MMontra skim milk powder is a
product that is produced when water is removed from pasteurized lean milk. By
depriving the microorganisms of the water they need to grow, drying allows the
powdered milk to last up to 3 years when stored properly. It is composed of pr.
High-Fat Milk Powder is a product
that contains more fat than regular milk. It is used in the production of
yogurt, smoothies, ice cream and many other products. It is a nutritious food
product that contains all the necessary vitamins and minerals needed for
children and pregnant women.
Montra skim milk powder is a
special product that is produced by the process of freezing and drying, giving
it the ability to last up to three years when stored properly, Montra skim milk
powder (instant) is a powdered milk that produces a creamy and smooth texture
when added to the hot milk. It is a great help for lactose intolerance and for
changing vegan diet products. It is very useful for rendering the texture of
the breakfast foods and for preparing the delicacies. By adding this product to
hot milk in the ratio of 15g to 300 ml, the results are: delicious and healthy
food, especially if dairy products are used as a complement.
The benefits of skim milk are: it
is lower in calories, fat and cholesterol and higher in calcium, and protein.
It tastes just like whole milk. It is considered to be a healthier alternative
to whole milk; and is a good source of protein. This powder is used in baking,
cooking, etc. It can be used in recipes that call for whole milk to get the
same flavor as whole milk but with lower fat content. It is also used as a
replacement for water in recipes where the author desires a certain level of
creaminess.